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Churchill Graham |
Churchill Graham, also has an adopted sister, Francesca Le Bon Bon, a Chocolate Labrador Retriever Mix, whose eating habits and choices are slightly different than Churchill Graham! She is not as particular as Churchill Graham.
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Francesca Le Bon Bon |
To begin, know your DOG!
Consider what your dog likes.
Be aware what your dog can tolerate.
Even though most dogs will ravish anything, introduce your new food in small amounts. This way you're being sure your new recipe is friendly to your dog's digestive system.

Churchill's Carrot Crunches
1 1/2 cup whole wheat flour
1/2 cup wheat germ
2 teaspoons baking powder
3/4 cup organic peanut butter
1/2 cup grated vegetable ( ie: zucchini, carrot, )
1 cup water (if too dry, add water as needed)
Combine Dry Ingredients: flour, wheat germ, and baking powder in mixing bowl.
In separate bowl, combine peanut butter, vegetable and water. Stir until creamy. Add to Dry Ingredient Mixture. Mix until combined. Knead dough smooth. Roll dough 1/4-inch thick.
Cut dough with cookie cutters.
Place cookie shapes on lightly oiled pan.
Bake at 325 degrees F. for 15 minutes, or dry and firm to touch.
Turn oven off, and leave biscuits in oven for 30 minutes.
Remove biscuits from oven.
Biscuits are suppose to be "hard" good for dogs bite.
Cool on a rack or paper towels.
Store in a tight-lid container
Store in refrigerator.
NOTE:
Peanut Butter is a smell and taste ALL DOGS LOVE!
But it's important to choose the best quality.
Organic or natural peanut butter, is just ground roasted peanuts WITHOUT sugars, salt and artificial sweeteners, colors, and preservatives. Canine Visions prefer the natural peanut butter!
ALL RECIPES ARE KITCHEN TESTED
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